Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, homemade fried firm tofu. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Homemade Fried Firm Tofu is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Homemade Fried Firm Tofu is something that I’ve loved my entire life. They’re nice and they look fantastic.
Recipe of Homemade Fried Firm Tofu
To begin with this recipe, we have to first prepare a few ingredients. You can cook homemade fried firm tofu using 2 ingredients and 3 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Homemade Fried Firm Tofu:
- Prepare 1 block Firm tofu
- Make ready 1 Frying oil
Instructions
Steps to make Homemade Fried Firm Tofu:
- Cut into the side of the drained tofu to make 2 1-cm thick slices. If the slice is too thick, slice it in half again.
- Heat about 1 cm oil in a frying pan in medium to high heat. Gently add the tofu to the frying pan. Flip the tofu over when the edges start to brown.
- When both sides have lightly browned, you're done. Eat freshly fried with ginger and soy sauce!!
As simple as that Guide to Make Homemade Fried Firm Tofu
So that’s going to wrap it up for this exceptional food homemade fried firm tofu recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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