Recipe of Tofu, egg and veg fried rice

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, tofu, egg and veg fried rice. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Tofu, egg and veg fried rice is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Tofu, egg and veg fried rice is something that I have loved my whole life.

Steps to Make Tofu, egg and veg fried rice

To begin with this particular recipe, we have to prepare a few ingredients. You can have tofu, egg and veg fried rice using 7 ingredients and 6 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Tofu, egg and veg fried rice:

1. Take Half block of tofu
2. Take Half a bag of rainbow salad or similar (stir fry veg?)
3. Prepare Aldi rice packet - coconut, chilli & lime flavour
4. Prepare 1 egg
5. Take Soy sauce
6. Prepare Olive oil
7. Make ready Half a stock cube

Instructions

Steps to make Tofu, egg and veg fried rice:

1. Roughly chop tofu and fry in oil for 4 mins
2. Add the bag of salad/stir fry veg
3. Add plenty of soy sauce
4. Add the rice and fry all together for 3 mins
5. Make a well in the middle, crack the egg in, scramble it and let cook for 30s then mix in with meal
6. Enjoy! (The leftovers are great cold for tomorrows lunch)

As simple as that How to Prepare Tofu, egg and veg fried rice

So that is going to wrap this up for this exceptional food tofu, egg and veg fried rice recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Print this page