Recipe of Fried Ketchup Tofu in 10 minutes

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fried ketchup tofu in 10 minutes. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Fried Ketchup Tofu in 10 minutes is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Fried Ketchup Tofu in 10 minutes is something which I’ve loved my whole life. They are fine and they look fantastic.

Guide to Prepare Fried Ketchup Tofu in 10 minutes

To begin with this particular recipe, we must first prepare a few ingredients. You can cook fried ketchup tofu in 10 minutes using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Fried Ketchup Tofu in 10 minutes:

1. Get 1 block Firm tofu
2. Prepare 1/2 ★Onion, large (minced)
3. Take 1 tbsp ★Sesame oil
4. Make ready 1 1/2 tbsp ◎Oyster sauce
5. Make ready 1 1/2 tbsp ◎Ketchup
6. Get 1 tsp Soy sauce
7. Get 1 Green onion leaves (finely chopped)

Instructions

Steps to make Fried Ketchup Tofu in 10 minutes:

1. Drain the tofu to your liking. (This time I had some leftover water from boiling beans, so I soaked it in that for about 5 minutes and then dried it off).
2. Put the ★ ingredients in a pan and cook over low heat, moving the onions to the side of the pan once they've become transparent. Add the tofu, cut into bite-sized pieces, and lightly brown each side.
3. Once the tofu appears dry, add the ◎ ingredients and gently mix everything, taking care not to break up the tofu.
4. Once the soy sauce begins to scorch along the sides of the pan, flip everything over. As a finishing touch, sprinkle on some scallions and you're done.

As simple as that Simple Way to Prepare Fried Ketchup Tofu in 10 minutes

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