Recipe of Kimchi Ramen Burger

Myrtle Burke   28/11/2020 20:36

Share to:        

  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 1489
  • 😎 Rating: 4.9
  • 🍳 Category: Dinner
  • 🍰 Calories: 249 calories
  • Kimchi Ramen Burger
    Kimchi Ramen Burger

    Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, kimchi ramen burger. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

    Kimchi Ramen Burger is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Kimchi Ramen Burger is something that I have loved my entire life.

    Steps to Make Kimchi Ramen Burger

    To begin with this particular recipe, we must prepare a few ingredients. You can have kimchi ramen burger using 11 ingredients and 8 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Kimchi Ramen Burger:

    1. Get Ramen
    2. Make ready Egg
    3. Make ready Minced meat
    4. Make ready Scallion
    5. Make ready Panko (Bread Crumble)
    6. Get Kimchi
    7. Take Gochujang
    8. Make ready Soy Sause
    9. Take cooking wine
    10. Get Sliced Cheese
    11. Make ready Spinach or arugula

    Instructions

    Steps to make Kimchi Ramen Burger:

    1. Boil ramen and rinse it in cold water to cool it down. Then mix an beaten egg, a little salt and pepper in it.
    2. Separate the ramen into three or four portions, put them each into a small bowl. Cover the ramen with wrap and use something heavy like glass container or so, to press the ramen down into the bowl a little. Put these small bowls into fridge for at least 15min.
    3. Mix Gochujang, sake, soy sauce and the liquid from kimchi, all together nicely. Then blend this seasening into minced meat, minced kimchi, scallion and panko.
    4. Make it into several patties shape.
    5. Remove the ramen buns from the small bowl. Put oil inside the fry-pan and slide the buns inside the pan. 3-5min for one side.
    6. Oil inside the pan again and place the patties inside. Grill them until fully cooked.
    7. Make an over-easy fried egg.
    8. Assembles the burger. I put some Sriracha sauce as well.

    As simple as that Guide to Prepare Kimchi Ramen Burger

    So that is going to wrap this up for this exceptional food kimchi ramen burger recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close