Easiest Way to Prepare Fried Awara (tofu) in Egg

Teresa Adkins   28/10/2020 07:17

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 4 servings
  • 😍 Review: 890
  • 😎 Rating: 4
  • 🍳 Category: Dinner
  • 🍰 Calories: 254 calories
  • Fried Awara (tofu) in Egg
    Fried Awara (tofu) in Egg

    Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a special dish, fried awara (tofu) in egg. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

    Fried Awara (tofu) in Egg is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Fried Awara (tofu) in Egg is something which I’ve loved my entire life.

    Simple Way to Make Fried Awara (tofu) in Egg

    To begin with this recipe, we must prepare a few components. You can have fried awara (tofu) in egg using 6 ingredients and 5 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Fried Awara (tofu) in Egg:

    1. Prepare 2 cups dafaffen Awara
    2. Prepare 1 Maggi
    3. Prepare 1/2 Tsp curry powder
    4. Make ready 1/8 tsp thyme
    5. Make ready Oil for frying
    6. Prepare 3 Eggs

    Instructions

    Instructions to make Fried Awara (tofu) in Egg:

    1. Ki fasa Kwai ki sa mishi curry maggi da thyme ki kada su tare da fork ko whisker
    2. Sai ki dauko awaran ki ki tsoma a cikin kwan ki cire kina soyawa cikin mai mai zafi. Kar acika Wuta
    3. In ya canza kala alamar ya soyu sai a kwashe cikin yar sieve ko mazubi ko basket abarshi man jikinsa ya tsane
    4. Zaa iya ci da Yaji ko miyar albasa.
    5. Acidadi lafiya πŸ˜‹

    As simple as that Simple Way to Prepare Fried Awara (tofu) in Egg

    So that’s going to wrap this up with this exceptional food fried awara (tofu) in egg recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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