Steps to Make Spicy Tofu

Emily Moran   23/06/2020 12:14

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 3 servings
  • 😍 Review: 596
  • 😎 Rating: 4
  • 🍳 Category: Dessert
  • 🍰 Calories: 222 calories
  • Spicy Tofu
    Spicy Tofu

    Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, spicy tofu. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

    Spicy Tofu is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Spicy Tofu is something that I have loved my entire life. They’re nice and they look fantastic.

    Recipe of Spicy Tofu

    To begin with this particular recipe, we must first prepare a few ingredients. You can cook spicy tofu using 11 ingredients and 4 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Spicy Tofu:

    1. Make ready Fried tofu
    2. Take Green beans
    3. Get Peas
    4. Get Curry
    5. Take Seasoning
    6. Make ready Onion
    7. Make ready Grated carrots
    8. Get Sweet pepper
    9. Prepare Scotch bonnet
    10. Get Boiled eggs
    11. Take Groundnut oil

    Instructions

    Instructions to make Spicy Tofu:

    1. Cut your veggies into desired shapes, grate your πŸ₯• and chop your onions.
    2. Boil the eggs, green beans and peas. Grate your scotch bonnet and onions add garlic if you like it.
    3. In a pan, add oil and onions, fry for some seconds and add the scotch bonnet, fry, add your spices, curry and seasoning. Add your veggies and the ln the fried tofu. Mix well. Fry for about 5 minutes and it's ready.
    4. Enjoy

    As simple as that Recipe of Spicy Tofu

    So that’s going to wrap this up with this exceptional food spicy tofu recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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