Recipe of Peppered tofu(awara)

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, peppered tofu(awara). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Peppered tofu(awara) is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Peppered tofu(awara) is something which I have loved my whole life. They are fine and they look wonderful.

Making your own Tofu is not as difficult as you might think. I break it down into easy steps in this video. Let me know what you think!

Guide to Make Peppered tofu(awara)

To get started with this particular recipe, we have to first prepare a few components. You can cook peppered tofu(awara) using 11 ingredients and 4 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Peppered tofu(awara):

1. Make ready Fried tofu(awara)
2. Get 2 medium Onions (sliced)
3. Get 5 Red pepper (blended)
4. Prepare 2 small carrots (grated)
5. Get 2 green beans (chopped)
6. Take Maggi, salt, curry, thyme, ginger garlic powder
7. Prepare Oil
8. Prepare For garnishing
9. Take Lettuce
10. Get Cucumber (sliced)
11. Make ready leaves Mint

But you can't image how Chinese loves tofu and how I recommend using regular tofu (not extra-firm )to make salt and pepper tofu. Transfer tofu to a medium bowl. Add cornstarch and salt and Reduce heat to medium and add reserved cracked pepper to skillet. Cut the tofu in half down the centre like a book.

Instructions

Instructions to make Peppered tofu(awara):

1. Here is our fried awara
2. In a pan sauté onion and red pepper for 2mins then add in remaining onions, green beans, carrots, maggi, salt, curry, thyme, ginger garlic powder and stir-fry for 3mins
3. Then add in fried awara and stir-fry for 2mins then serve and garnish with lettuce, cucumber and mint leaf😋
4. Voila! 😋 😋 😋 😋

Cut each piece into four triangles, as you would a piece of toast, then in half again to give. As for the salt and pepper tofu flavor, I used sea salt, white pepper, and added a touch of five Air-frying the tofu involved more steps but resulting air-fried salt and pepper tofu had good flavor and. Your source for quick recipe every single week day. And that creativity is no different with this recipe, which drapes crisp tofu in a complex sauce of black. I spotted black pepper tofu on Ottolenghi's* Instagram last week, a fine place to gush over food.

As simple as that Recipe of Peppered tofu(awara)

So that’s going to wrap this up with this special food peppered tofu(awara) recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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