Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, my grandpa's secret & nostalgic recipe for fried miso tofu. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
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My Grandpa's Secret & Nostalgic Recipe for Fried Miso Tofu is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. My Grandpa's Secret & Nostalgic Recipe for Fried Miso Tofu is something which I have loved my entire life.
Easiest Way to Make My Grandpa's Secret & Nostalgic Recipe for Fried Miso Tofu
To begin with this particular recipe, we have to first prepare a few components. You can have my grandpa's secret & nostalgic recipe for fried miso tofu using 6 ingredients and 2 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make My Grandpa's Secret & Nostalgic Recipe for Fried Miso Tofu:
- Prepare 1 packet Firm tofu
- Take 2 tbsp Blended miso
- Prepare 1 Egg
- Prepare 1 Scallion
- Take 1 tsp Bonito based dashi stock
- Take 1 pinch Umami seasoning
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Instructions
Steps to make My Grandpa's Secret & Nostalgic Recipe for Fried Miso Tofu:
- Use a non-stick pan and fry the tofu without oil. Dissolve the miso in the water that came with the tofu package.
- Slice the scallion to 5 mm thick and add to the pan. Once the scallions wilt, add the dashi stock and umami seasoning, swirl in a beaten egg and it's done.
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As simple as that Simple Way to Make My Grandpa's Secret & Nostalgic Recipe for Fried Miso Tofu
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