Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, green apple kimchi. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Green Apple Kimchi is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Green Apple Kimchi is something that I have loved my entire life.
How to Make Green Apple Kimchi
To get started with this recipe, we have to first prepare a few ingredients. You can cook green apple kimchi using 16 ingredients and 5 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Green Apple Kimchi:
- Prepare 5 green apples
- Make ready 1 carrot
- Take 1 white onion
- Make ready Spring Onions
- Make ready Coriander
- Get Korean chilli paste
- Prepare Lemon or acv
- Make ready Salt
- Prepare If u don't have korean chilli paste, you can make your own
- Take Korean chilli powder (gochugaru)
- Prepare Garlic
- Get Ginger
- Take Acv
- Prepare Sugar
- Make ready Fish sauce
- Get Sugar
Instructions
Instructions to make Green Apple Kimchi:
- Cut the green apples and soak it in water with salt
- Cut the carrot, onion, spring onions to thin slices. Mix altogether with coriander
- Then add the apple. Make sure to rinse it first.
- Then add the chilli paste and mix altogether
- You can add lemon or acv if u want some zing. Just eyeball it π
As simple as that Recipe of Green Apple Kimchi
So that is going to wrap this up for this special food green apple kimchi recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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