Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, lotus root and pork stir-fry with sweet and spicy miso. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Lotus Root and Pork Stir-Fry With Sweet and Spicy Miso is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Lotus Root and Pork Stir-Fry With Sweet and Spicy Miso is something that I have loved my whole life.
Recipe of Lotus Root and Pork Stir-Fry With Sweet and Spicy Miso
To get started with this particular recipe, we must prepare a few components. You can cook lotus root and pork stir-fry with sweet and spicy miso using 8 ingredients and 2 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Lotus Root and Pork Stir-Fry With Sweet and Spicy Miso:
- Prepare 200 grams Thinly sliced pork offcuts
- Get 150 grams Lotus root
- Take 1/4 Cabbage
- Make ready 1 Sesame oil
- Make ready 1 tbsp ★Gochujang
- Make ready 1 tbsp ★Miso
- Prepare 1 tbsp ★Sugar
- Make ready 1 tbsp ★Sake
Instructions
Instructions to make Lotus Root and Pork Stir-Fry With Sweet and Spicy Miso:
- Peel the lotus root and slice thinly. Soak in a bowl of water. Cut the pork and cabbage into easy to eat pieces. Combine the ★ ingredients.
- Put sesame oil in a pan and stir fry the pork, drained lotus root, and cabbage in that order. Add the ★ ingredients, stir well to coat the ingredients, and the dish is done.
As simple as that Recipe of Lotus Root and Pork Stir-Fry With Sweet and Spicy Miso
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