Recipe of Chicken Meat Balls (Bakso Ayam) and Chicken Tofu (Tahu Bakso)

Troy Little   02/08/2020 13:10

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 2 servings
  • 😍 Review: 27
  • 😎 Rating: 4.4
  • 🍳 Category: Dessert
  • 🍰 Calories: 286 calories
  • Chicken Meat Balls (Bakso Ayam) and Chicken Tofu (Tahu Bakso)
    Chicken Meat Balls (Bakso Ayam) and Chicken Tofu (Tahu Bakso)

    Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken meat balls (bakso ayam) and chicken tofu (tahu bakso). It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

    Chicken Meat Balls (Bakso Ayam) and Chicken Tofu (Tahu Bakso) is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Chicken Meat Balls (Bakso Ayam) and Chicken Tofu (Tahu Bakso) is something that I have loved my whole life. They are nice and they look wonderful.

    Recipe of Chicken Meat Balls (Bakso Ayam) and Chicken Tofu (Tahu Bakso)

    To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken meat balls (bakso ayam) and chicken tofu (tahu bakso) using 11 ingredients and 6 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Chicken Meat Balls (Bakso Ayam) and Chicken Tofu (Tahu Bakso):

    1. Get 700 gr mince chicken breast
    2. Get 150 gr tapioca starch
    3. Get 5 garlic cloves (mashed)
    4. Get 5 garlic cloves (fried then mashed)
    5. Make ready 1 egg white
    6. Prepare 200 gr ice cube
    7. Get 1/2 tsp pepper
    8. Take 1 tsp salt
    9. Get 1/2 tsp sugar
    10. Make ready 10 pcs fried tofu
    11. Prepare Water to boil and steam

    Instructions

    Steps to make Chicken Meat Balls (Bakso Ayam) and Chicken Tofu (Tahu Bakso):

    1. Grind mince chicken with ice cube with food processor.
    2. Place the ground chicken in a mixing bowl, add mashed garlics, fried masked garlics, tapioca starch, salt, pepper, and sugar, mix well.
    3. Boil water in a pot, make balls from the chicken mixture with 2 spoons, put into the water when it bubbles, (when the balls float and don't sink means they are ready, and you can take them out of the pot)
    4. For chicken tofu: cut square fried tofu into 2 (triangel shape) fill up the tofu with chicken mixture.
    5. Prepare steamer with water, steam chicken tofu for 15-20 mins until well cooked.
    6. Enjoy with any sauce you like. You can also use them for sandwich, or pizza topping.

    As simple as that Steps to Make Chicken Meat Balls (Bakso Ayam) and Chicken Tofu (Tahu Bakso)

    So that is going to wrap it up with this exceptional food chicken meat balls (bakso ayam) and chicken tofu (tahu bakso) recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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