Steps to Make Sweet and Spicy Firm Tofu Fried with Okaka and Soy Sauce

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, sweet and spicy firm tofu fried with okaka and soy sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Sweet and Spicy Firm Tofu Fried with Okaka and Soy Sauce is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Sweet and Spicy Firm Tofu Fried with Okaka and Soy Sauce is something that I have loved my entire life.

Steps to Prepare Sweet and Spicy Firm Tofu Fried with Okaka and Soy Sauce

To begin with this particular recipe, we must prepare a few components. You can cook sweet and spicy firm tofu fried with okaka and soy sauce using 7 ingredients and 5 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Sweet and Spicy Firm Tofu Fried with Okaka and Soy Sauce:

1. Make ready 1 block Firm tofu
2. Take 2 sheets Paper towels
3. Make ready 1 tsp Vegetable oil
4. Take 1/2 tbsp Sake
5. Prepare 1/2 tbsp Mirin
6. Get 1 tbsp Mentsuyu (3x concentrate)
7. Get 2 packs Bonito flakes

Instructions

Instructions to make Sweet and Spicy Firm Tofu Fried with Okaka and Soy Sauce:

1. Lay the paper towels on top of each other and wrap the firm tofu to remove the excess moisture. Cut the tofu into preferred sizes.
2. Heat a frying pan over medium to high heat, add the oil, then sauté the tofu.
3. Once the tofu has browned to a nice color, flip the tofu over.
4. After frying for a little longer, add the sake, mirin, and mentsuyu and simmer together.
5. When only a little of the flavorings are left, add the bonito flakes, toss, and remove from heat.

As simple as that Simple Way to Prepare Sweet and Spicy Firm Tofu Fried with Okaka and Soy Sauce

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