Guide to Prepare All-purpose Yukhoe Sauce for Steak, Seared Meats and Fish

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, all-purpose yukhoe sauce for steak, seared meats and fish. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

All-purpose Yukhoe Sauce for Steak, Seared Meats and Fish is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. All-purpose Yukhoe Sauce for Steak, Seared Meats and Fish is something that I’ve loved my entire life.

Easiest Way to Prepare All-purpose Yukhoe Sauce for Steak, Seared Meats and Fish

To begin with this particular recipe, we must first prepare a few ingredients. You can have all-purpose yukhoe sauce for steak, seared meats and fish using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients

The ingredients needed to make All-purpose Yukhoe Sauce for Steak, Seared Meats and Fish:

1. Make ready 1 1/2 to 2 tablespoons Sugar
2. Take 2 tbsp Soy sauce
3. Make ready 2 tbsp Bottled yakiniku (grilled meat) sauce
4. Prepare 2 1/2 tbsp Sesame oil
5. Prepare 1/2 to 2 teaspoons Gochujang
6. Make ready 1 Grated garlic
7. Get 1 tbsp Sesame seeds

Instructions

Instructions to make All-purpose Yukhoe Sauce for Steak, Seared Meats and Fish:

1. Combine all the ingredients and mix well. The sauce is done. I add some chopped green onion just before serving.
2. To use on yukhoe, mix the sauce with some finely julienned cucumber and apple while tasting. I mix 90 g of cucumber and apple with 2 tablespoons of sauce.
3. I serve this mixture in individual portions, each topped with a raw quail egg as shown here. This goes well with rare steak and other seared meats, fish, or roast beef.
4. The sauce is also delicious with garlic chips as shown here. Mix the garlic chips with the sauce to serve, as in Step 3.

As simple as that Guide to Prepare All-purpose Yukhoe Sauce for Steak, Seared Meats and Fish

So that’s going to wrap it up for this exceptional food all-purpose yukhoe sauce for steak, seared meats and fish recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Print this page