How to Make French Fries

Ryan Luna   17/08/2020 13:01

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 71
  • 😎 Rating: 4.9
  • 🍳 Category: Dinner
  • 🍰 Calories: 189 calories
  • French Fries
    French Fries

    Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, french fries. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

    French Fries is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. French Fries is something that I’ve loved my whole life. They are nice and they look fantastic.

    Guide to Prepare French Fries

    To begin with this particular recipe, we have to prepare a few components. You can cook french fries using 6 ingredients and 5 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make French Fries:

    1. Take 2 big size potato slice it in strips
    2. Take to taste Salt
    3. Make ready 3 tbsp corn flour
    4. Get 1 tsp red chilli powder
    5. Make ready 1 tsp black pepper powder
    6. Prepare Oil for frying

    Instructions

    Steps to make French Fries:

    1. First take a big vassel and add washed and dried potato strips.
    2. Add corn flour, salt in it and mix well. Make sure all the strips well coated with flour. It makes more crispy.
    3. Deep fried potato strips in batches on low heat.
    4. When all the fries fried one time, fry second time to give crispy effect.
    5. Last sprinkal red chilli powder, some salt and pepper and emjoy with tomato sauce.

    As simple as that Steps to Make French Fries

    So that is going to wrap this up with this special food french fries recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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