Guide to Prepare Easy Yukhoe

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, easy yukhoe. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Easy Yukhoe is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Easy Yukhoe is something that I’ve loved my entire life.

Simple Way to Prepare Easy Yukhoe

To get started with this recipe, we must prepare a few components. You can cook easy yukhoe using 10 ingredients and 10 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Easy Yukhoe:

1. Prepare 120 grams or 1 block Sashimi grade lean tuna (maguro)
2. Take 2 tsp ☆Gochujang
3. Get 1 tsp ☆Sugar
4. Make ready 1 tsp ☆Vinegar
5. Take 1 tsp ☆Soy sauce
6. Get 1 clove ☆Garlic
7. Get 2 tsp ☆Sesame oil
8. Take 1 Egg yolk
9. Take 1 Toasted white sesame seeds
10. Make ready 1 leaf Green shiso

Instructions

Instructions to make Easy Yukhoe:

1. Cut up the tuna into thin strips. (I used an awkward amount of leftover frozen lean tuna (maguro) this time.)
2. Make the sauce. Combine the ☆ ingredients.
3. Put the cut up tuna in the sauce and mix well.
4. Arrange on a serving plate. Make a well in the middle for the egg yolk.
5. Crush the sesame seeds with your fingers as you sprinkle them on.
6. Drop an egg yolk in the well and it's done.
7. If there is some time until you can serve this, and you are using frozen tuna, mix it up just before you serve it. It may get watery otherwise.
8. This is one I made recently. (The tuna in the original photo didn't have a good color.)
9. I've changed the sauce a bit recently, I recommed this one: For 1/2 a block of sashimi grade tuna, use 2 teaspoon gochujang, 1 teaspoon each of sugar, vinegar, soy sauce and sesame oil, and a little grated ginger.
10. Try adding pepper too, which is delicious.

As simple as that How to Prepare Easy Yukhoe

So that is going to wrap it up for this special food easy yukhoe recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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