How to Make Korean Style Chinese Noodles

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, korean style chinese noodles. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Korean Style Chinese Noodles is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Korean Style Chinese Noodles is something which I have loved my whole life.

How to Prepare Korean Style Chinese Noodles

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook korean style chinese noodles using 10 ingredients and 12 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Korean Style Chinese Noodles:

1. Prepare 1/4-1/2 pound ground meat
2. Make ready 1-2 cups chicken broth
3. Get 2 cloves garlic
4. Prepare 1 Tbl. Fresh ginger
5. Take 1/2 tsp. Sugar
6. Get 3 Tbl. Soy sauce
7. Take 3 stalks scallion (green onion)
8. Make ready 1 Tbl. Gochujang (or hot sauce)
9. Get 1 ground black pepper (to taste)
10. Take 4 Oz. Noodles (glass noodles are the best, but any work)

Instructions

Instructions to make Korean Style Chinese Noodles:

1. Soak noodles in water (room temp) until soft. I'm using rice noodles, they take about 30 minutes.
2. Add some oil to a wok/stir-fry/skillet and heat on medium
3. Dice your garlic and ginger, add to hot oil, stir for 1 minute
4. I'm using Gochujang, this now is available in the Asian section of our regular grocery stores.
5. Add your Gochujang or hot sauce, stir for 1 minute
6. Add meat, break it up
7. When the meat is just cooked
8. Add home made chicken broth 😉 2 cups little soupy, 1 cup more dry. I used 2 cups here.
9. Add sugar, soy sauce, black pepper, turn heat up to medium-high, Bring to a boil
10. Add soft noodles and scallions
11. Stir and continue to boil for 2 or 3 minutes until noodles are cooked.
12. Serve. Garnish with sesame seeds, scallions, cilantro.

As simple as that Recipe of Korean Style Chinese Noodles

So that is going to wrap it up for this special food korean style chinese noodles recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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