Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, pomegranates jellies. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pomegranates Jellies is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Pomegranates Jellies is something that I’ve loved my whole life. They are fine and they look fantastic.
Simple Way to Prepare Pomegranates Jellies
To begin with this recipe, we have to first prepare a few components. You can cook pomegranates jellies using 5 ingredients and 7 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Pomegranates Jellies:
Get 1 large pomegranate
Get 2 Tbsp corn flour
Take 2 Tbsp sugar
Take 1 Tbsp butter
Take as required Pomegranates seeds for decoration
Instructions
Steps to make Pomegranates Jellies:
Remove pomegranate seeds and grind in a mixer without water. Then strain the pomegranate juice and remove the seeds. If you want to add water, add a maximum of 2-3 tablespoons.
In a small bowl, add 2 tbsp corn flour and 2 tbsp sugar, mix well and add in the pomegranate juice.
Heat a pan over medium heat and pour the pomegranate mixture into a pan, stirring constantly, so that the mixture does not stick.
Add 1 tbsp butter when you see lumps forming. After sometimes the mixture becomes thick creamy without any lumps.
Transfer the mixture to a cupcake mold. - Mold shape it and top with some pomegranate seeds. Refrigerate pudding for 2 to 3 hours.
Turn the mold upside down just like you remove cake from mold. Your jellies are ready.
Decorate with pomegranates seeds.
As simple as that Easiest Way to Prepare Pomegranates Jellies
So that’s going to wrap it up with this exceptional food pomegranates jellies recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!