Recipe of Pomegranate Molasses

Hettie Elliott   24/08/2020 14:29

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 2 servings
  • ๐Ÿ˜ Review: 524
  • ๐Ÿ˜Ž Rating: 4
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 281 calories
  • Pomegranate Molasses
    Pomegranate Molasses

    Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, pomegranate molasses. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

    Pomegranate Molasses is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Pomegranate Molasses is something which I have loved my whole life.

    Easiest Way to Prepare Pomegranate Molasses

    To begin with this recipe, we have to prepare a few components. You can cook pomegranate molasses using 3 ingredients and 3 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Pomegranate Molasses:

    1. Prepare 500 ml pure Pomegranate juice
    2. Prepare 3/4 cup Sugar
    3. Get 1/4 cup Lemon juice

    Instructions

    Steps to make Pomegranate Molasses:

    1. This is a traditional ingredient in Middle Eastern cooking. Pomegranate molasses or pomegranate syrup is made in the Middle Yeast in Countries like Syria, Lebanon and Iran. Traditionally this syrup is made by thickening the pure pomegranate juice allowing it to simmer and reduce in it's own natural sugars. Molasses is a bit thicker than the Syrup. But both are a indispensable part of the Middle Eastern or Mediterranean cooking.
    2. Take out the juice from the juicy fresh Pomegranates at home and strain well. To this add in the Sugar and the Lemon juice. Now bring it to a boil at first and then allow it to simmer on a low heat for nearly 40 minutes. Do not over do it as it solidifies on cooling. The best thing to know where to stop is, to see whether it coats the back of the spoon. If it does, then stop there right away.
    3. Allow this to cool down completely and then fill up a glass jar with this and store upto a month to enjoy it's flavour. It can be used in our innumerable Chaats. It's a perfect condiment for our Indian palate too. Enjoy this superb condiment in our Indian cooking too. It adds that lovely flavour and zing to your dishes.

    As simple as that Easiest Way to Make Pomegranate Molasses

    So that is going to wrap this up with this special food pomegranate molasses recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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