Recipe of Breakfast Pot Pie

Blake Hall   02/06/2020 23:11

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 416
  • 😎 Rating: 4.3
  • 🍳 Category: Dinner
  • 🍰 Calories: 273 calories
  • Breakfast Pot Pie
    Breakfast Pot Pie

    Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, breakfast pot pie. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

    Breakfast Pot Pie is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Breakfast Pot Pie is something that I have loved my entire life. They are fine and they look fantastic.

    How to Prepare Breakfast Pot Pie

    To begin with this recipe, we have to prepare a few ingredients. You can have breakfast pot pie using 8 ingredients and 18 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Breakfast Pot Pie:

    1. Prepare 1/2 lb breakfast sausage roll.. I used Jimmy dean.
    2. Take 1 1/2 tbsp flour
    3. Get 2 cup whole milk
    4. Make ready 4 tbsp canned peas
    5. Take 4 tbsp diced cooked carrots, I used fresh boiled baby carrots.
    6. Get 1 lb grands biscuits, I used butter tastin flakey layers. 8pack can
    7. Take 1 cooking spray
    8. Get 1 salt and pepper to taste

    Instructions

    Instructions to make Breakfast Pot Pie:

    1. preheat oven to 350°
    2. in a skillet crumble and fry sausage until no longer pink.
    3. add flour and fry for a minute.
    4. add milk, salt and pepper.. whisk continuously until it thickens and no lumps of flour remain.. and is bubbly.
    5. add carrots and peas. heat until hot. it will continue to thicken as it cools.
    6. set aside.
    7. open biscuits and flatten each one between two pieces of waxed paper big enough to fit and cover the inside of a muffin tin.
    8. spray four muffin tin spots with spray.
    9. place four of the 8 biscuits into the sprayed spots.
    10. pour about 1tbl. of the sausage mix into the biscuit that is in the tin.
    11. take remaining four biscuits and place on top. pressing around the edges to make sure its sealed.
    12. bake for ten minutes.
    13. remove from oven and let cool a moment.
    14. place a cookie sheet over pot pies. and inert them out of the pan.
    15. place pot pies onto plate right side up.
    16. reheat remaining sausage mix if too cold then pour remaining sausage mix over you're pot pie if you wish.
    17. serve!
    18. makes four individual pot pies.

    As simple as that Simple Way to Make Breakfast Pot Pie

    So that’s going to wrap it up with this exceptional food breakfast pot pie recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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