Steps to Prepare Pressure Cooker Swedish Meatballs with Noodles

Violet Sanders   26/11/2020 19:51

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 3 servings
  • 😍 Review: 870
  • 😎 Rating: 4.6
  • 🍳 Category: Dinner
  • 🍰 Calories: 205 calories
  • Pressure Cooker Swedish Meatballs with Noodles
    Pressure Cooker Swedish Meatballs with Noodles

    Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, pressure cooker swedish meatballs with noodles. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

    Pressure Cooker Swedish Meatballs with Noodles is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Pressure Cooker Swedish Meatballs with Noodles is something that I have loved my whole life. They are nice and they look wonderful.

    Steps to Make Pressure Cooker Swedish Meatballs with Noodles

    To begin with this particular recipe, we must prepare a few components. You can have pressure cooker swedish meatballs with noodles using 12 ingredients and 8 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Pressure Cooker Swedish Meatballs with Noodles:

    1. Take 1 Can Cream of Mushroom
    2. Take 1 Can Cream of Chicken
    3. Make ready 1 3/4 C water
    4. Take 2 TBSP Worcestershire Sauce
    5. Get 14.5 oz. Beef Broth
    6. Prepare 2 tsp Better than Beef Bouillon
    7. Take 1 packet Pork Roast Gravy Mix
    8. Take 1 tsp Garlic Powder
    9. Take 1 tsp dried parsley
    10. Make ready 32 oz Frozen Italian Meatballs
    11. Prepare 3 cups egg noodles
    12. Prepare 1 1/2 cup sour cream

    Instructions

    Steps to make Pressure Cooker Swedish Meatballs with Noodles:

    1. Place inner pot in pressure cooker. Whisk together everything but the noodles, meatballs, and sourcream
    2. Put meatballs in
    3. Layer egg noodles over the meatballs and gently spread out and push down until mostly covered with water. Add a little more water if needed. Don't mix!
    4. Make sure inner seal is in the lid. Lock the pressure cooker lid and change vent to sealed.
    5. Cook on manual high pressure for 8 minutes. It took my 8 quart instant pot around 13 minutes to come to pressure.
    6. Once timer goes off, carefully do a quick release.
    7. Remove the lid and mix everything up. Stir in the sour cream.
    8. Serve immediately and enjoy!

    As simple as that Simple Way to Make Pressure Cooker Swedish Meatballs with Noodles

    So that’s going to wrap this up with this exceptional food pressure cooker swedish meatballs with noodles recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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