Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, swedish meatballs. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Swedish Meatballs is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Swedish Meatballs is something that I have loved my entire life.
Recipe of Swedish Meatballs
To begin with this recipe, we must first prepare a few ingredients. You can have swedish meatballs using 6 ingredients and 6 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Swedish Meatballs:
- Take 1.5 pounds ground burger
- Prepare 2 packages instant gravy
- Take OR make gravy with onion soup mix, flour thickening,
- Make ready and beef broth
- Prepare 8 ounces fresh mushrooms
- Get 4 cups steamed rice
Instructions
Steps to make Swedish Meatballs:
- Brown meatballs in medium hot skillet.
- Place browned meatballs in crockpot.
- Smother meatballs with brown gravy and sliced or quartered fresh mushrooms.
- Cook on high crockpot setting until mestballs are thoroughly cooked and gravy darkens somewhat in color.
- Serve over steamed white rice.
- See my recipe for Meatballs!
As simple as that Recipe of Swedish Meatballs
So that is going to wrap it up for this special food swedish meatballs recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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