Recipe of How to Easily Peel a Pomegranate

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, how to easily peel a pomegranate. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

How to Easily Peel a Pomegranate is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. How to Easily Peel a Pomegranate is something that I’ve loved my whole life.

Easiest Way to Prepare How to Easily Peel a Pomegranate

To get started with this particular recipe, we must prepare a few components. You can have how to easily peel a pomegranate using 1 ingredients and 5 steps. Here is how you cook it.

Ingredients

The ingredients needed to make How to Easily Peel a Pomegranate:

1. Get 1 Pomegranate

Instructions

Instructions to make How to Easily Peel a Pomegranate:

1. Score the pomegranate to make it easier to peel.
2. Pry open the pomegranate in a bowl of water, and pry away the arils. If you pry away the arils outside of the water, the juice will splatter, so be careful. If it splatters on your clothes, it will stain them.
3. The arils will sink to the bottom, so skim the floating membranes and discard.
4. Drain the water, and pat the arils dry with paper towels. The seeds are packed with fiber. Enjoy eating the seeds, too! You can store them in the fridge for 2 to 3 days!
5. Storing Method: Spread the arils on a sheet of parchment paper and leave them in the freezer for 2 hours. Take them out and seal them in a zip bag. They won't stick to each other while stored, so you can conveniently use them as you need.

As simple as that Guide to Make How to Easily Peel a Pomegranate

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