How to Prepare AMIEs Crispbread Crust

Jane Wallace   24/10/2020 15:29

Share to:        

  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 957
  • 😎 Rating: 4.7
  • 🍳 Category: Dinner
  • 🍰 Calories: 211 calories
  • AMIEs Crispbread Crust
    AMIEs Crispbread Crust

    Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, amies crispbread crust. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

    AMIEs Crispbread Crust is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. AMIEs Crispbread Crust is something which I’ve loved my entire life. They’re fine and they look wonderful.

    How to Make AMIEs Crispbread Crust

    To get started with this particular recipe, we have to first prepare a few ingredients. You can cook amies crispbread crust using 4 ingredients and 2 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make AMIEs Crispbread Crust:

    1. Make ready 15 piece crispbread or rusk (fette biscottate in Italiano), crushed
    2. Make ready 45 grams walnuts, crushed
    3. Make ready 2 tbsp brown sugar
    4. Make ready 2 tbsp olive oil

    Instructions

    Instructions to make AMIEs Crispbread Crust:

    1. Preheat the oven to 160ºC (325ºF) and line a 22 cm a heart shaped or round cake pan with non-stick baking pan. Combine together all ingredients, mixing well until well blended. Press firmly into the bottom of the prepared pan. Bake for 10 minutes. Cool.
    2. Its ready now for any kind of cheesecake u want to prepare like my cheesecake in my picture.

    As simple as that How to Make AMIEs Crispbread Crust

    So that is going to wrap this up with this exceptional food amies crispbread crust recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close