Steps to Make Swedish Pancake (pannakuchen)

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, swedish pancake (pannakuchen). One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Swedish Pancake (pannakuchen) is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Swedish Pancake (pannakuchen) is something that I have loved my entire life.

Easiest Way to Make Swedish Pancake (pannakuchen)

To begin with this particular recipe, we have to first prepare a few components. You can have swedish pancake (pannakuchen) using 5 ingredients and 4 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Swedish Pancake (pannakuchen):

1. Prepare 4 cups milk
2. Take 4 large eggs
3. Make ready 2 cups flour
4. Take 1 tsp salt
5. Prepare 4 tablespoons butter

Instructions

Instructions to make Swedish Pancake (pannakuchen):

1. Put a half stick of butter in a 9x13 cake pan and into the oven while it preheats to 400°
2. Mix milk and eggs, add flour and salt. You can also add a couple tablespoons of sugar and a dash of vanilla. Whole wheat flour also works great in this recipe!
3. Butter should be melted and a little bubbly in the pan, pour the batter into the butter (batter will be runny) and bake for about 30 minutes, until edges rise and are golden brown.
4. Cut into squares. Eat while it’s hot OR cool, then refrigerate and eat cold. Reheats great and handy for breakfast on the go!

As simple as that Easiest Way to Make Swedish Pancake (pannakuchen)

So that is going to wrap it up for this exceptional food swedish pancake (pannakuchen) recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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