How to Prepare Rose and Pomegranate Custard

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, rose and pomegranate custard. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Rose and Pomegranate Custard is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Rose and Pomegranate Custard is something that I’ve loved my entire life.

Easiest Way to Make Rose and Pomegranate Custard

To begin with this recipe, we must first prepare a few components. You can cook rose and pomegranate custard using 7 ingredients and 6 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Rose and Pomegranate Custard:

1. Take 550 ml full cream milk(divide into 500 ml and 50 ml)
2. Prepare 100 ml full-fat cream
3. Make ready 2 Tablespoons powdered milk (gives the custard more creaminess. Optional)
4. Prepare 50 grams sugar
5. Take 1.5 tablespoons corn flour
6. Make ready 1/4 glass fresh pomegranate juice
7. Make ready 1/2 teaspoon rose essence

Instructions

Instructions to make Rose and Pomegranate Custard:

1. In a saucepan; stir in the milk(500 ml), cream and powdered milk and bring the pan to a boil. Stir properly to ensure that the powdered milk gets dissolved completely. Put it on low heat.
2. In a small bowl, put 50 ml cold milk and corn flour and mix well. Ensure that there are no lumps.
3. Add the mixture to the saucepan and you’ll see that the mixture will start to thicken. Add the sugar to the simmering custard mixture and keep whisking.
4. Remove from heat and add in the rose essence and pomegranate juice to the custard and mix well. Make sure that you don’t add the juice while the custard is too hot, otherwise, the custard might split.
5. Let the custard cool down and serve. Garnish with rose petals and pomegranate seeds.
6. Note that the sweetness of the pomegranate juice will impact the overall sweetness of the custard and hence, keep tasting to ensure you get the desired level of sweetness.

As simple as that Guide to Make Rose and Pomegranate Custard

So that’s going to wrap this up for this special food rose and pomegranate custard recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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