Recipe of Dabeli bomb

Sadie Mathis   09/09/2020 18:00

Share to:        

  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 440
  • 😎 Rating: 4.2
  • 🍳 Category: Lunch
  • 🍰 Calories: 102 calories
  • Dabeli bomb
    Dabeli bomb

    Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, dabeli bomb. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

    Dabeli bomb is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Dabeli bomb is something which I have loved my whole life.

    Recipe of Dabeli bomb

    To begin with this particular recipe, we have to first prepare a few components. You can cook dabeli bomb using 13 ingredients and 7 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Dabeli bomb:

    1. Get For dough:
    2. Prepare 1.5 cup all purpose flour
    3. Get 1.5 tbsp oil
    4. Make ready 1 tsp active dry yeast
    5. Make ready 1/2 cup warm water
    6. Get 3/4 tsp salt
    7. Get 1/2 tsp sugar
    8. Get For dabeli filling:
    9. Get 2 boiled & mashed potatoes 8 tbsp dabeli masala (store brought)
    10. Prepare 1/4 cup finely chopped coriander
    11. Take 1 tbsp dates tamarind chutney
    12. Prepare 1 tsp garlic chutney
    13. Make ready 2 cheese cubes

    Instructions

    Instructions to make Dabeli bomb:

    1. Heat oil, add mashed potatoes,dabeli masala & mix well. Add little water, so it can properly mix. Cook for a couple of minutes, then add coriander, both chutneys, mix well & turn off the flame, keep aside.
    2. Add salt, sugar & yeast in warm water & cover it for 10 minutes so yeast can bloom. Once the yeast blooms, add oil in flour & knead soft dough with yeast mixture. Apply oil & cover it. Rest for an hour.
    3. Grease baking tray & keep ready. Divide the dough in equal parts. Grease your palms with oil, take one part of the dough, flat it on your palm, put spoonful of dabeli mixture, put a small slice of cheese & roll the dough in smooth rounds.
    4. Place it in prepared baking tray, apply oil on them & cover it. Let it rise for an hour in warm place.
    5. Once dabeli rise, pre heat the oven & bake it on 200℃ for 20 minutes till the top is golden brown.
    6. Remove it, apply some butter on dabeli bombs and bake it on high for 2-3 minutes.
    7. Serve hot.

    As simple as that Steps to Make Dabeli bomb

    So that’s going to wrap it up with this special food dabeli bomb recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close