Steps to Prepare Fried gurasa with egg

Leon Mason   20/07/2020 04:15

Share to:        

  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 1240
  • 😎 Rating: 4.8
  • 🍳 Category: Lunch
  • 🍰 Calories: 276 calories
  • Fried gurasa with egg
    Fried gurasa with egg

    Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, fried gurasa with egg. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

    Fried gurasa with egg is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Fried gurasa with egg is something which I’ve loved my whole life. They’re nice and they look fantastic.

    Gurasa is a popular haush dish especially in Kano in the northern part of Nigeria. This recipe is so delicious I can assure you that. An easy affordable recipe with a few simple staple ingredients.

    Recipe of Fried gurasa with egg

    To get started with this recipe, we have to first prepare a few components. You can have fried gurasa with egg using 6 ingredients and 5 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Fried gurasa with egg:

    1. Prepare 2-4 Gurasa
    2. Get Water for cleansing
    3. Prepare 3 Eggs
    4. Make ready 2 cubes Maggi
    5. Get Onion, Scotch bonnet,pepper and tomato
    6. Get Oil for frying

    And again eat it with rice :). enjoy! Learn how to make Sudan's famous gurasa bread with these simple and great instructions. A five-minute, one-skillet meal that combines luffa gourd with eggs, lightly seasoned with fish sauce. When it comes to eggs, some like them runny and some like them cooked fully through.


    Instructions

    Instructions to make Fried gurasa with egg:

    1. Dip your gurasa into Clean water in a bowl and cleanse it then remove it and cut it into Four pieces
    2. Cut your onions, Scotch bonnet and pepper,tomato and then Put them a side
    3. Break your 3 eggs and put them in bowl add your maggi,pepper, Scotch bonnet,tomato and onion in the egg mix thoroughly until its perfectly mixed
    4. Put oil in the frying pan and make sure it’s hot,Dip your cutted gurasa into the egg and then put it in the fan to fry for like 5 min
    5. Enjoy

    Almost always, stir-fried eggs should be smooth and silky. Please remember the following four important factors to achieve that ultimate feathery. I think that the fried egg on top made it look nicer. Turn the egg over and cook the other side for another minute or until the egg is completely cooked. Remove the egg and put in a plate.

    As simple as that Guide to Prepare Fried gurasa with egg

    So that’s going to wrap this up for this special food fried gurasa with egg recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close