Recipe of Momos chutney

Bessie Butler   08/09/2020 10:20

Share to:        

  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 941
  • 😎 Rating: 5
  • 🍳 Category: Dessert
  • 🍰 Calories: 260 calories
  • Momos chutney
    Momos chutney

    Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, momos chutney. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

    Momos chutney recipe with step by step photos - spicy chutney for veg momos made with tomatoes, garlic and red chilies. The momos chutney recipe is inspired from a Nepali cookbook I have..veg momos chutney, momos ki chatni, veg momos chutney recipe, how to make momos momos recipe, veg momos, Tibetan momos recipe, vegetable momos, steamed momos, Nepali. Momos chutney or red chilli dipping sauce served with momos is incredibly flavorful and easy to make.

    Momos chutney is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Momos chutney is something that I have loved my entire life.

    Recipe of Momos chutney

    To begin with this recipe, we have to prepare a few ingredients. You can cook momos chutney using 6 ingredients and 5 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Momos chutney:

    1. Get 12-15 Dried red chillies
    2. Make ready 3-4 red tomatoes
    3. Make ready 1 tbsp oil
    4. Take 10-15 garlic finely, chopped
    5. Get 1 inch grated ginger
    6. Get 1 tbsp soya sauce

    This momos chutney is spicy with slightly tangy and garlicky flavor. This taste and flavor complements well when served The slightly tangy flavor of this chutney comes from tomatoes and lemon juice. Momos chutney is very spicy dipping sauce prepared with dried red chillies and garlic cloves. This extremely spicy chutney goes well with subtle flavored momos.


    Instructions

    Instructions to make Momos chutney:

    1. Take a red chilli removed the stems now take a bowl add water when it is boiled add red chilli and keep on boiling it untill red chilli soft
    2. Take tomatoes cut into half and put into boiled water and boiled them 7-8 minutes turn off the flame and strain it now removed the tomatoes skin
    3. Put into tomatoes and red chilli in a blender and make a smooth paste
    4. Heat a pan add oil add ginger and garlic saute it add soya sauce stir it now add paste cook it for 2-3 minutes
    5. Momo chutney is ready.

    When I published it on my YouTube. Some momo chutney recipes are very spicy and hot, while some others are quite sour and tangy. Green chillies in the momos chutney recipe impart a delicious and welcome kick to the usually mild. Nepali Momos (Steamed Dumplings) with Tomato Chutney. Momos chutney in street food style banaye ghar par asani se is recipe ke sath.

    As simple as that Recipe of Momos chutney

    So that’s going to wrap this up with this exceptional food momos chutney recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close