Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, #gurasa. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
#Gurasa is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. #Gurasa is something that I have loved my whole life.
How to Make #Gurasa
To begin with this particular recipe, we must prepare a few ingredients. You can cook #gurasa using 7 ingredients and 4 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make #Gurasa:
- Get 4 tins flour
- Prepare 1 pinch salt
- Take 1 tbspoon yeast
- Get Warm Water enough to make the mixture thick
- Make ready Vegetable oil
- Take Chopped vegetables
- Prepare Kuli (garin qarago)
Instructions
Steps to make #Gurasa:
- In a bowl sieve your flour
- Add a pinch of salt and your yeast and your warmwater enough to make the dough thick
- Cover the bowl and let it rise for an hour, heat your mom stickpan on a low heat add a scoop of your mixture and cover with the pan lid if it's done turn the other side do the same process until you are done.your gurasa is ready
- Cut in to pieces with a knife add vegetables chopped π , onions,green pepper and vegetable of your choice,add kuli (garin qarago and small quantity of your.your gurasa is ready for consumption!
As simple as that Steps to Prepare #Gurasa
So that’s going to wrap it up with this special food #gurasa recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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