Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, ban dashen gurasa. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
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Ban dashen gurasa is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Ban dashen gurasa is something which I have loved my whole life.
How to Make Ban dashen gurasa
To get started with this particular recipe, we have to first prepare a few components. You can have ban dashen gurasa using 8 ingredients and 3 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Ban dashen gurasa:
- Take Gurasa
- Get Garin kuli kuli
- Make ready Cabbage
- Make ready Cocumber
- Get Tomatoes
- Get Mai (cooking oil)
- Take Maggi
- Get Yaji
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Instructions
Instructions to make Ban dashen gurasa:
- Zaki samu gurasa ki dan tsomata a ruwa, sai ki ajiye ta ta dan Sha iska. Ki yanka cabbage, cocumber da tomatoes ki wanke da ruwan gishiri ki tsane su.
- Ki samu garin kuli kulin kisa Maggi, da Dan yaji, sai ki barbade gurasar da wannan garin kuli kulin.
- Sai ki dan yaryada mai akan gurasar, ki dauko kayan da kika wanke ki cakuda da garin kuli kulin, sai ki jera gurasar ki zuba su akai.
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As simple as that Guide to Make Ban dashen gurasa
So that’s going to wrap it up for this special food ban dashen gurasa recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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