Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, imli chutney. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Imli Chutney is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Imli Chutney is something that I have loved my entire life. They’re fine and they look fantastic.
Easiest Way to Make Imli Chutney
To get started with this recipe, we must prepare a few ingredients. You can have imli chutney using 8 ingredients and 3 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Imli Chutney:
- Take 200 gram tamarind
- Take 500 ml water
- Prepare 300 gram jaggery
- Get to taste Salt
- Take 1/2 tsp black salt
- Make ready 1 tbsp roasted cumin powder
- Take 1 tbsp chat masala
- Make ready 1 tbsp red chili powder
Instructions
Instructions to make Imli Chutney:
- Take a pan and add tamarind after cleaning.Now add water and jaggery.Cook it until pulpy.
- Cook in medium flame for 12 to 15 minutes.Add all spices written in ingredients.You can add spices according to your taste.
- After pulpy sieve all cooked tamarind nicely to remove all lumps and skins of tamarind.If your chutney is too liquid in consistancy then cook for more 5 minutes.
As simple as that How to Prepare Imli Chutney
So that’s going to wrap this up with this exceptional food imli chutney recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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