Simple Way to Prepare Chicken Pot Pie-lettes

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, chicken pot pie-lettes. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken Pot Pie-lettes is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Chicken Pot Pie-lettes is something which I have loved my whole life.

Recipe of Chicken Pot Pie-lettes

To get started with this recipe, we have to first prepare a few components. You can cook chicken pot pie-lettes using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Chicken Pot Pie-lettes:

1. Prepare 2 can refrig. crescent roll dough
2. Take 1 lb boneless chicken brast, diced
3. Make ready 1 cup mushrooms, diced
4. Get 1 1/2 cup frozen mixed veggies
5. Take 1 can cream of chicken soup
6. Take 1/2 cup chicken broth
7. Prepare 1 salt, pepper & garlic to taste
8. Prepare 1 shredded colby jack cheese, for topping
9. Prepare 1 dried parsley flakes, for garnish

Instructions

Steps to make Chicken Pot Pie-lettes:

1. Heat a little olive oil in a skillet & toss in raw diced chicken. Season with salt & pepper & saute until cooked thoroughly but still moist.
2. Preheat oven to 375°F & grease a cupcake tin. Unroll crescent rolls & line cupcake cups with them, one per cup. make sure the crescent dough is not too thin, & make sure both the bottom and sides of cups are lined with dough.
3. Blend soup, broth, mushrooms & mixed veggies with chicken. Season the mixture with more salt, pepper & garlic, to taste. bring mixture to a slight boil then remove from heat.
4. Spoon helping of chicken mixture into dough lined cups. Make sure not to overflow the cups! Next, top with punches of the shredded cheese. Pop in the oven & bake for about 11-12 minutes, or until cheese is melted & pastry is golden brown.
5. Serve sprinkled with parsley & enjoy :)

As simple as that Easiest Way to Prepare Chicken Pot Pie-lettes

So that is going to wrap this up with this special food chicken pot pie-lettes recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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