Guide to Make Peanut Chutney

Gary Collins   19/09/2020 10:59

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 898
  • 😎 Rating: 4.5
  • 🍳 Category: Lunch
  • 🍰 Calories: 102 calories
  • Peanut Chutney
    Peanut Chutney

    Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, peanut chutney. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

    Peanut Chutney is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Peanut Chutney is something that I’ve loved my entire life. They’re fine and they look wonderful.

    Recipe of Peanut Chutney

    To get started with this recipe, we have to first prepare a few components. You can have peanut chutney using 4 ingredients and 2 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Peanut Chutney:

    1. Take 1 cup roasted groundnuts
    2. Make ready 2 teaspoons Red chilli powder
    3. Prepare 1 teaspoon cumin
    4. Make ready 1/2 teaspoon salt

    Instructions

    Instructions to make Peanut Chutney:

    1. Take the roasted and peeled groundnuts in iron ‘Khalbatta’,pound them coarsely
    2. Add remaining ingredients and again pound all ingredients for 1-2minutes,keep the chutney coarse.Mix it well and again roast it for a minute in a pan and it’s ready.

    As simple as that How to Make Peanut Chutney

    So that’s going to wrap it up with this exceptional food peanut chutney recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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