Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, bandashen gurasa. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Bandashen Gurasa is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Bandashen Gurasa is something which I’ve loved my whole life.
Easiest Way to Make Bandashen Gurasa
To begin with this recipe, we have to first prepare a few ingredients. You can cook bandashen gurasa using 6 ingredients and 3 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Bandashen Gurasa:
- Get Flour
- Get Yeast
- Take Salt
- Take Mai
- Prepare Yajin kuli
- Get Albasa
Instructions
Steps to make Bandashen Gurasa:
- Kin kwaba flour, yeast, gishiri tare da ruwa. Kar yayi tauri sosai.
- Sai ki rufe ki barshi ya tashi, bayan kaman hour sai ki gasa a oven ko frying pan amma ba zaki shafa mai ba. Idan ya gasu kina dagawa zai dagu bazai kama ba
- Sai kisamu mai albasa da yajin kuli, kina zubawa akan gurasan
As simple as that Guide to Prepare Bandashen Gurasa
So that’s going to wrap it up for this exceptional food bandashen gurasa recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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