Recipe of Ssam Lettuce Wraps

Ida Malone   25/06/2020 14:20

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 3 servings
  • 😍 Review: 1454
  • 😎 Rating: 5
  • 🍳 Category: Dessert
  • 🍰 Calories: 186 calories
  • Ssam Lettuce Wraps
    Ssam Lettuce Wraps

    Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, ssam lettuce wraps. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

    Ssam Lettuce Wraps is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Ssam Lettuce Wraps is something that I have loved my entire life. They are fine and they look wonderful.

    How to Make Ssam Lettuce Wraps

    To begin with this recipe, we must first prepare a few ingredients. You can cook ssam lettuce wraps using 8 ingredients and 6 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Ssam Lettuce Wraps:

    1. Make ready 1 lb bacon or
    2. Take 1 lb stew meat sliced thinly
    3. Prepare 2 cups white or brown rice
    4. Prepare 1 head green leaf lettuce
    5. Take 3 green onions
    6. Take 4-5 garlic cloves (minced)
    7. Get 1 1/2 tsp sesame seed oil
    8. Make ready 1/2 tsp sugar

    Instructions

    Instructions to make Ssam Lettuce Wraps:

    1. Add 2 cups of rice to your rice cooker. Or follow directions for stove top.
    2. In medium pan or pot cut up bacon in 3 quarters.
    3. While your bacon cooks, start making your sauce. Don't forget about your bacon. (Drain on paper towel.)
    4. 1-2 cup gochujang sauce, 3 green onions (chopped), garlic (minced) and sesame seed oil. Mix until well combined.
    5. Wash your lettuce.
    6. When rice is finally done. Make your wraps and chove your face full.

    As simple as that How to Prepare Ssam Lettuce Wraps

    So that’s going to wrap this up for this exceptional food ssam lettuce wraps recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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