Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, pineapple chutney. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Pineapple Chutney is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Pineapple Chutney is something which I have loved my entire life.
Recipe of Pineapple Chutney
To get started with this particular recipe, we have to first prepare a few ingredients. You can have pineapple chutney using 7 ingredients and 4 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Pineapple Chutney:
- Make ready 1 pineapple
- Make ready 1/2 spoon salt
- Get 1/2 spoon sugar
- Prepare 6 raisins
- Take 1/2 spoon black mustard seeds
- Make ready 1/2 spoon pepper powder
- Make ready 1/2 cup water
Instructions
Instructions to make Pineapple Chutney:
- Cut and griend the pineapple in the blender.
- Then in a pan add oil, once it heat then add black mustard seeds. Once it spluttered then add the blended pineapple, salt, sugar and raisins.
- Then add water and let it cooked for 15 to 20 minutes in medium flame.
- Once it converts to thick gravy, pineapple chutney is ready. Check salt and sweet before serve. If you feel need more, add as per your taste.
As simple as that Recipe of Pineapple Chutney
So that’s going to wrap this up for this special food pineapple chutney recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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