Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, hydrabad bomby mutton biryani. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Hydrabad bomby mutton biryani is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Hydrabad bomby mutton biryani is something which I have loved my entire life. They’re fine and they look fantastic.
Recipe of Hydrabad bomby mutton biryani
To begin with this particular recipe, we have to prepare a few ingredients. You can have hydrabad bomby mutton biryani using 28 ingredients and 3 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Hydrabad bomby mutton biryani:
Make ready 1/2 kg mutton
Take 200 GM dahi
Take 1 tsp salt or as your tast
Take 1 tsp zeera powder
Get 1 tsp red chilli powder
Get 1 tbsp dahnya powder
Make ready 1 / tsp black paper powder
Prepare 1/2 tsp haldi powder
Prepare 1 1/2 tsp garam masala powder
Prepare 1 TBS ginger garlic paist
Prepare 1/2 hour k liey All ingredients ko mutton main dal ker merignet mer k rakhain
Take 600 GM rice
Make ready 1 chakar Phil (badian phol)
Make ready 1 green ilichi
Take 1 bari ilichi
Make ready 3 long
Prepare 5 black paper
Prepare 1 stick dalchini
Take Rice ko boil karny k liey
Prepare 2 tez pat
Take 1 tsp zeera
Prepare 1 stick dalchini
Make ready 1 piece jaifal
Make ready 14 tsp orange food clour
Make ready 4 medium size onion chopped
Take 1/2 cup sy thora kam oil
Get 1 lemon juice
Prepare Some dahnya podina leaves chopped
Instructions
Steps to make Hydrabad bomby mutton biryani:
Pahly rice ko 1/2 hour ko soak ker len aik pan main oil garam ker k half 2 chopped onion ko brown ker k nikal ker tisho per phila den phir usi oil main sabit garm masala dal ker 20 scend spoon sy chalty Huey bbon ker baki 2 chopped ki huey onion ko light brown ker k marignet kiey huey mutton ko pan main dal ker thora bhon len
Phir jis poot main mutton megrinet Kia tba us main half cup pani dal ker mix ker k pan main dal den cover ker k 25 mint tak mutton galny gravy thick hony tak cook kren ab lemon juice bhi add ker den aik pan main rice sy 3 guna ziada pani dal ker boil any per sabit dry ingredients dal ker rice wash ker k 70 to 80 % cook ker k chan len
Phi half rice pan main dal ker pahly hara dahniya podina leaves rice k oper dal den phirbrown li Huey onion half dal den phir orange food clour main 1 tsp water ya milk dal ker.ix ker k half rice main dal den phir mutton grawy main sy half dal den yahi proses rosti tah main kren phir 10 mint pahly 5 second tez phir slow flam par dam per rakhin yummy hydrabad biryani ready (note) main patato bhi daily thy my daughter like it ap like karty hon to dal den
As simple as that Recipe of Hydrabad bomby mutton biryani
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