Recipe of Coriander Chutney

Ollie Gilbert   13/10/2020 21:12

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 1 servings
  • ๐Ÿ˜ Review: 840
  • ๐Ÿ˜Ž Rating: 4.9
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 250 calories
  • Coriander Chutney
    Coriander Chutney

    Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, coriander chutney. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

    Coriander Chutney is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Coriander Chutney is something which I’ve loved my entire life. They’re fine and they look wonderful.

    How to Make Coriander Chutney

    To begin with this particular recipe, we have to first prepare a few ingredients. You can have coriander chutney using 7 ingredients and 2 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Coriander Chutney:

    1. Prepare 2 cup coriander leaves
    2. Prepare 1 big onion
    3. Prepare 5-6 green chillies
    4. Make ready Salt as per taste
    5. Make ready 1/4 tsp jeera powder
    6. Prepare Little chaat masala
    7. Prepare Juice of 1 lemon

    Instructions

    Instructions to make Coriander Chutney:

    1. Wash the coriander and green chillies..
    2. In a grinder add coriander, green chillies, chopped onion, salt, black salt, jeera powder, chaat masala and little water and make a smooth paste. Remove in a bowl and add lemon juice and mix well. Serve with chilla, bhajias, sandwiches..

    As simple as that How to Prepare Coriander Chutney

    So that’s going to wrap it up for this exceptional food coriander chutney recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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