Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, pineapple chutney. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Pineapple Chutney is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Pineapple Chutney is something that I’ve loved my whole life. They are nice and they look fantastic.
Recipe of Pineapple Chutney
To get started with this recipe, we must first prepare a few components. You can have pineapple chutney using 7 ingredients and 4 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Pineapple Chutney:
- Prepare 1 pineapple
- Make ready 1/2 spoon salt
- Make ready 1/2 spoon sugar
- Make ready 6 raisins
- Take 1/2 spoon black mustard seeds
- Make ready 1/2 spoon pepper powder
- Prepare 1/2 cup water
Instructions
Instructions to make Pineapple Chutney:
- Cut and griend the pineapple in the blender.
- Then in a pan add oil, once it heat then add black mustard seeds. Once it spluttered then add the blended pineapple, salt, sugar and raisins.
- Then add water and let it cooked for 15 to 20 minutes in medium flame.
- Once it converts to thick gravy, pineapple chutney is ready. Check salt and sweet before serve. If you feel need more, add as per your taste.
As simple as that How to Make Pineapple Chutney
So that’s going to wrap this up with this exceptional food pineapple chutney recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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