Guide to Make Mokimo

Rosie Butler   27/11/2020 03:52

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  • 🌎 Cuisine: American
  • 👩 1 - 4 servings
  • 😍 Review: 310
  • 😎 Rating: 4.8
  • 🍳 Category: Lunch
  • 🍰 Calories: 179 calories
  • Mokimo
    Mokimo

    Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, mokimo. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

    Mokimo is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Mokimo is something which I’ve loved my entire life. They are nice and they look fantastic.

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    Guide to Prepare Mokimo

    To begin with this recipe, we have to first prepare a few components. You can have mokimo using 5 ingredients and 6 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Mokimo:

    1. Get 1 kg tin of Irish potatoes
    2. Take 2 cobs of soft maize, shelled
    3. Make ready 1 handful cucumis Ficifolia commonly known as kahurura
    4. Get 1 bunch spring onions
    5. Take Oil for frying

    How to make Brown Mokimo/ jinsi ya kupika Mokimo.


    Instructions

    Instructions to make Mokimo:

    1. Boil the peeled potatoes and maize until tender. Drain
    2. Boil the kahurura until soft, you can blend at this point, I did not.
    3. Mix together and mash.
    4. Fry the onions and add the mashed mixture.
    5. Serve with the accompaniment of your choice.
    6. I served with some tomato coulis on the side.

    As simple as that Steps to Prepare Mokimo

    So that’s going to wrap this up for this exceptional food mokimo recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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