Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, tuscan garlic shrimp. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Tuscan Garlic Shrimp is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Tuscan Garlic Shrimp is something which I’ve loved my whole life. They’re nice and they look wonderful.
Easiest Way to Prepare Tuscan Garlic Shrimp
To get started with this particular recipe, we have to first prepare a few components. You can have tuscan garlic shrimp using 13 ingredients and 4 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Tuscan Garlic Shrimp:
Take 1 Lb Shrimp
Get 2 Tbsp Butter
Make ready 6 Cloves Garlic (minced)
Take 1 Onion (diced)
Get 1/2 cup white wine
Prepare 5 oz sun dried tomatoes
Prepare 1 3/4 cup cream (10%)
Get 3 cups Baby spinach (chopped)
Make ready 2/3 cup Parmesan cheese (grated)
Prepare to taste Salt and pepper
Take 1 Tbsp Cornstarch with 1 Tbsp cold water (mixed)
Prepare 1 Tbsp Italian seasoning
Get Parsley (for garnish)
Instructions
Steps to make Tuscan Garlic Shrimp:
In large skillet, melt butter and garlic. Saute for 1 minute over medium high heat. Add shrimp amd continue cooking until pink. Transfer to bowl and set aside.
Now add onion to the skillet, and saute until tender. Add wine and tomatoes. Cook for 2 minutes. Reduce heat to medium-low, add cream and bring to a gentle simmer. Season with salt & pepper
Add the spinach leaves and allow to wilt in the sauce, add in Parmesan cheese, and Italian seasoning. Allow sauce to simmer for 2 minutes or until cheese melts through the sauce. Add the cornstarch mixture and continue to simmer will stirring until sauce thickens.
Add shrimp back into skillet, stir together. Put generous amount on your favorite pasta. Garnish with parsley.
As simple as that Recipe of Tuscan Garlic Shrimp
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