Recipe of Tuscan Garlic Shrimp

Robert Ingram   28/07/2020 14:08

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 3 servings
  • 😍 Review: 533
  • 😎 Rating: 4.6
  • 🍳 Category: Lunch
  • 🍰 Calories: 128 calories
  • Tuscan Garlic Shrimp
    Tuscan Garlic Shrimp

    Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, tuscan garlic shrimp. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

    Tuscan Garlic Shrimp is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Tuscan Garlic Shrimp is something which I’ve loved my whole life. They’re nice and they look wonderful.

    Easiest Way to Prepare Tuscan Garlic Shrimp

    To get started with this particular recipe, we have to first prepare a few components. You can have tuscan garlic shrimp using 13 ingredients and 4 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Tuscan Garlic Shrimp:

    1. Take 1 Lb Shrimp
    2. Get 2 Tbsp Butter
    3. Make ready 6 Cloves Garlic (minced)
    4. Take 1 Onion (diced)
    5. Get 1/2 cup white wine
    6. Prepare 5 oz sun dried tomatoes
    7. Prepare 1 3/4 cup cream (10%)
    8. Get 3 cups Baby spinach (chopped)
    9. Make ready 2/3 cup Parmesan cheese (grated)
    10. Prepare to taste Salt and pepper
    11. Take 1 Tbsp Cornstarch with 1 Tbsp cold water (mixed)
    12. Prepare 1 Tbsp Italian seasoning
    13. Get Parsley (for garnish)

    Instructions

    Steps to make Tuscan Garlic Shrimp:

    1. In large skillet, melt butter and garlic. Saute for 1 minute over medium high heat. Add shrimp amd continue cooking until pink. Transfer to bowl and set aside.
    2. Now add onion to the skillet, and saute until tender. Add wine and tomatoes. Cook for 2 minutes. Reduce heat to medium-low, add cream and bring to a gentle simmer. Season with salt & pepper
    3. Add the spinach leaves and allow to wilt in the sauce, add in Parmesan cheese, and Italian seasoning. Allow sauce to simmer for 2 minutes or until cheese melts through the sauce. Add the cornstarch mixture and continue to simmer will stirring until sauce thickens.
    4. Add shrimp back into skillet, stir together. Put generous amount on your favorite pasta. Garnish with parsley.

    As simple as that Recipe of Tuscan Garlic Shrimp

    So that’s going to wrap this up for this special food tuscan garlic shrimp recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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