Guide to Make Chicken pot pie Mornay

Alexander Pope   28/10/2020 14:48

Share to:        

  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 1397
  • 😎 Rating: 4.1
  • 🍳 Category: Dinner
  • 🍰 Calories: 275 calories
  • Chicken pot pie Mornay
    Chicken pot pie Mornay

    Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chicken pot pie mornay. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

    Chicken pot pie Mornay is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Chicken pot pie Mornay is something which I have loved my whole life. They’re fine and they look fantastic.

    Simple Way to Make Chicken pot pie Mornay

    To get started with this recipe, we have to first prepare a few components. You can cook chicken pot pie mornay using 11 ingredients and 11 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Chicken pot pie Mornay:

    1. Make ready 1 packages brocolli, califlower, carrots ( in you grocery fresh bagged salad section)
    2. Make ready 1 packages sliced cremini mushrooms
    3. Take 1 rotisserie chicken, pulled off the bone
    4. Get 4 tbsp butter
    5. Make ready 2 tbsp flour
    6. Prepare 3 cup milk
    7. Make ready 1 cup grated white cheddar
    8. Take 1 cup grated parmesan cheese
    9. Make ready 1 tsp salt
    10. Prepare 1/2 tsp nutmeg
    11. Make ready 2 can crescent rolls

    Instructions

    Instructions to make Chicken pot pie Mornay:

    1. Steam the fresh veggies, put in a collander to drain the water
    2. Melt butter in a deep frying pan, add flour, stir making a roux
    3. Slowly add the milk, stirring until thick
    4. Add salt and nutmeg
    5. Add cheeses, stir until melted. If the mornay sauce seems to thick you can add more milk to thin at this point
    6. Once the cheese has melted, add veggies and chicken, stir to mix. remove from heat
    7. Butter a baking dish, and press one can of cresant rolls on the bottom, closing the seems
    8. Pour the chicken mixture in the prepared crust
    9. Lay the second can of crescant rolls over the top. ( I seperate them and make a curly center with the tips..wide sides out. Works great with a round dish)
    10. Bake about 30 minutes in a 350 oven
    11. Let stand for about 15 minutes, then dig in!

    As simple as that Guide to Prepare Chicken pot pie Mornay

    So that’s going to wrap it up for this special food chicken pot pie mornay recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close