Steps to Prepare Arugula and watermelon salad

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, arugula and watermelon salad. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

This salad combines arugula, watermelon, feta, mint and citrus vinaigrette. An interesting mix of arugula, watermelon, and feta cheese creates one great summer salad! I like sauteeing and caramelizing the onions for a sweeter salad.

Arugula and watermelon salad is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Arugula and watermelon salad is something which I’ve loved my whole life. They’re nice and they look fantastic.

Recipe of Arugula and watermelon salad

To begin with this recipe, we have to first prepare a few ingredients. You can have arugula and watermelon salad using 10 ingredients and 8 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Arugula and watermelon salad:

1. Get 3 hand fulls of arugula
2. Take 30 small scoops of water melon
3. Take 2 corn cobs
4. Get 1 TBSP butter
5. Get 2 dried apricots
6. Take 1 hand full of pecan nuts
7. Take 20 g goat cheese
8. Prepare 2 TBSP olive oil
9. Take To taste Salt
10. Make ready To taste Pepper

All the ingredients compliment each so well and it's so pretty to look at too. I've brought it to parties and everyone loved it, just double or triple the recipe and make the dressing on. Watermelon & Arugula Salad from Barefoot Contessa. Place the arugula and watermelon in a large bowl.

Instructions

Steps to make Arugula and watermelon salad:

1. In a medium pan, high heat, melt butter and sauté corn until it’s golden brown. Salt and pepper for flavor. Turn off the heat and let it cool.
2. In a small pan, low heat, toast pecan nuts. 5 minutes and let them cool.
3. Scoop watermelon into a round shape with a scooper. Save any juice from watermelon while you cutting. Needing about 2 TBSP for dressing.
4. Slice dried apricots
5. Wash and spin the arugula with salad spinner (if you have one). It’s important that arugula is not wet.
6. Add watermelon and apricots
7. Add goat cheese and pecan nuts and corn.
8. Making a dressing. In a small bowl, add 2 TBSP saved watermelon juice, olive oil and salt and pepper. Mix them well.

In a small bowl, whisk together the olive oil Pour enough dressing on the arugula to moisten. Here's Another Great Recipe From My Kitchen To Yours. The Recipe For This Week Is A Delicious ChickPea Salad. Am sharing the way I make mine with. Here's what you need: small watermelon, fresh arugula, feta cheese, fresh lime juice, water, honey, salt, extra virgin olive oil.

As simple as that Recipe of Arugula and watermelon salad

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