Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cajun teriyaki garlic shrimp. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Cajun Teriyaki Garlic Shrimp is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Cajun Teriyaki Garlic Shrimp is something that I’ve loved my whole life. They’re nice and they look wonderful.
How to Prepare Cajun Teriyaki Garlic Shrimp
To get started with this particular recipe, we have to prepare a few components. You can have cajun teriyaki garlic shrimp using 8 ingredients and 4 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Cajun Teriyaki Garlic Shrimp:
- Get 10 Large thawed cooked shrimp
- Make ready garlic powder (enough to cover shrimp)
- Take pinch ground black pepper
- Take (McCormick) Cajun seasoning (enough to cover shrimp)
- Take tbsp honey
- Make ready 2 tbsp Teriyaki marinade and sauce (Kikkoman)
- Take 2 tbsp oil (olive or canola)
- Get 1 Skillet
Instructions
Instructions to make Cajun Teriyaki Garlic Shrimp:
- Heat oil in a skillet…
- Season shrimp with garlic, black pepper, Cajun seasoning…
- Saute' shrimp for about 5 minutes… add honey and Teriyaki marinade…saute' another 2 minutes…
- Serve hot and enjoy!!!
As simple as that Easiest Way to Prepare Cajun Teriyaki Garlic Shrimp
So that’s going to wrap this up for this exceptional food cajun teriyaki garlic shrimp recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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