Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, cajun teriyaki garlic shrimp. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Cajun Teriyaki Garlic Shrimp is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Cajun Teriyaki Garlic Shrimp is something which I have loved my whole life. They are nice and they look wonderful.
Simple Way to Make Cajun Teriyaki Garlic Shrimp
To get started with this recipe, we have to first prepare a few ingredients. You can have cajun teriyaki garlic shrimp using 8 ingredients and 4 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Cajun Teriyaki Garlic Shrimp:
- Get 10 Large thawed cooked shrimp
- Take garlic powder (enough to cover shrimp)
- Take pinch ground black pepper
- Make ready (McCormick) Cajun seasoning (enough to cover shrimp)
- Get tbsp honey
- Take 2 tbsp Teriyaki marinade and sauce (Kikkoman)
- Take 2 tbsp oil (olive or canola)
- Get 1 Skillet
Instructions
Instructions to make Cajun Teriyaki Garlic Shrimp:
- Heat oil in a skillet…
- Season shrimp with garlic, black pepper, Cajun seasoning…
- Saute' shrimp for about 5 minutes… add honey and Teriyaki marinade…saute' another 2 minutes…
- Serve hot and enjoy!!!
As simple as that Guide to Prepare Cajun Teriyaki Garlic Shrimp
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