Steps to Prepare Turai ki sabzi - serves 2

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, turai ki sabzi - serves 2. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Turai ki sabzi is very easy and tasty recipe. Toraie ki bhujiya is a vegi recipe. How to Make Tori ki sabzi Recipe in Hindi and Urdu - Step by Step Process, You can make Turai ki Sabzi very easily after watching this video , Torai ke sabzi.

Turai ki sabzi - serves 2 is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Turai ki sabzi - serves 2 is something which I have loved my entire life.

Recipe of Turai ki sabzi - serves 2

To get started with this recipe, we must prepare a few ingredients. You can cook turai ki sabzi - serves 2 using 10 ingredients and 8 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Turai ki sabzi - serves 2:

1. Make ready 4 Turai
2. Prepare Onion - 1 large
3. Take 1/2 Tomato -
4. Take 1 tbsp Ginger - grated
5. Prepare 2 cloves Garlic - grated
6. Make ready 1 tsp Cumin seeds
7. Take Salt as per taste
8. Get 2 Green chillies
9. Make ready 1 tsp Red pepper
10. Make ready 1 tsp garam masala

As turai ki bhaji is a semi dry sabzi, you can carry it along in your lunch box to your work place or make it part of a low calorie Indian dinner. This turai ki sabzi has a very appetizing aroma and flavour that nobody can resist. Amazingly, this turai ki sabzi uses only common, everyday ingredients that you. Turai ki sabzi- Turai/Toori/ Gilki is a very healthy vegetable,it is easy to cook and very easy to digest.

Instructions

Steps to make Turai ki sabzi - serves 2:

1. Put 2 spoons of oil in a pan and add cumin seeds once heated
2. Add grated ginger garlic and saute
3. Add onions and green chilli and fry until golden
4. Add tomatoes and fry until cooked
5. Add salt, red pepper, garam masala, haldi and dhaniya powder and mix well
6. Add cubes of turai (washed, peeled and cut to cubes)and cook for 10 mins
7. Keep mixing in between so that it doesnt stick to bottom
8. Cook until it looks ready to eat or becomes completely soft

It is a summer specialty so is very cooling for the body. This is the traditional way of making turai ki sabzi in my family,we serve this sabzi with freshly made ghee wali chapati's and daal-rice combo. Home » FoodFood » Turban Tadka » Turai aur Tamatar ki Sabzi. Best way to make your children eat turai - cooked it this way and see the results. Turai ki sabzi ( तोरिया की सब्जी ).

As simple as that Easiest Way to Prepare Turai ki sabzi - serves 2

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