How to Make Healthy Daal Bomb

Francis Ramsey   11/10/2020 15:24

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 3 servings
  • 😍 Review: 989
  • 😎 Rating: 4.8
  • 🍳 Category: Dessert
  • 🍰 Calories: 293 calories
  • Healthy Daal Bomb
    Healthy Daal Bomb

    Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, healthy daal bomb. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

    Healthy Daal Bomb is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Healthy Daal Bomb is something which I’ve loved my entire life. They’re fine and they look wonderful.

    Steps to Prepare Healthy Daal Bomb

    To begin with this particular recipe, we must prepare a few components. You can cook healthy daal bomb using 16 ingredients and 7 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Healthy Daal Bomb:

    1. Make ready 1 cup soaked moong daal
    2. Prepare 1 cup boiled noodles
    3. Get 1/2 cup boiled mixed sprouts
    4. Prepare 3 boiled potatoes
    5. Prepare 1/2 grated carrot
    6. Prepare 1/2 cup boiled peas
    7. Get 1/2 cup boiled corns
    8. Get 6-7 Bread toast
    9. Prepare 1 1/2 inch chopped ginger
    10. Make ready 3 tsp coriander leaves
    11. Take 1 tsp red chilli powder
    12. Prepare 1 tsp coriander powder
    13. Take 1/2 tsp garam masala powder
    14. Make ready 1/2 tsp amchoor powder
    15. Get As needed Oil for shallow fry
    16. Prepare to taste Salt

    Instructions

    Steps to make Healthy Daal Bomb:

    1. Coarsly grind boiled sprouts and boil the soaked moong daal for 5 minutes
    2. Mix all the ingredients except moong daal, noodles and besan
    3. Make the paste of besan flour
    4. Fry the noodles and keep it aside.
    5. Make the balls of the mixture dip in the besan flour and wrap moong daal around keep all the balls in the fridge for 10 minutes
    6. Remove from the fridge and fry until golden brown
    7. Decorate according to the picture and serve hot with ketchup or schejwan sauce

    As simple as that Recipe of Healthy Daal Bomb

    So that’s going to wrap it up with this special food healthy daal bomb recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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