Easiest Way to Prepare Citrus zing arugula pasta

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, citrus zing arugula pasta. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

The peppery bite of arugula, the anise accent of fennel and the tangy sweetness of oranges come together in this vibrant winter salad. Place the fennel and arugula in a large serving bowl, add half of the vinaigrette and toss gently to coat thoroughly. Visit www.shesgotflavor.com for written ingredients and directions.

Citrus zing arugula pasta is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Citrus zing arugula pasta is something which I’ve loved my entire life.

Recipe of Citrus zing arugula pasta

To get started with this recipe, we have to first prepare a few ingredients. You can cook citrus zing arugula pasta using 9 ingredients and 7 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Citrus zing arugula pasta:

1. Get 1 zest of 1 lemon..make sure no white gets zested (it will make the whole salad bitter)
2. Get 1 zest 1/4 of an orange..again making sure to aviod white peel
3. Make ready 1 1/2 tbsp olive oil
4. Prepare 1/4 stick garlic and herb butter
5. Get 1/2 tsp sea salt or kosher salt
6. Prepare 1/4 cup grated Parmesan cheese
7. Get 1/4 tsp pepper
8. Take 10 oz Angel hair pasta
9. Get 1 1/2 cup arugula

Arugula is a delicious alternative to lettuce, and the citrus juice dressing is a delicious alternative to heavier store bought dressings. The bright flavor of the citrus pairs perfectly with peppery arugula and avocado, plus a bit of jalapeño for a slight kick. Citrus-Arugula Salad. this link is to an external site that may or may not meet accessibility guidelines. This salad calls for a trio of citrus, including navel oranges, which are meaty and slightly acidic.

Instructions

Instructions to make Citrus zing arugula pasta:

1. Boil water
2. Add pasta and cook to package directions
3. Zest lemon and orange ..you can zest them both in same bowl
4. In a large bowl add zest of Orange, lemon the garlic herb butter and olive oil
5. Once pasta is cooked and drained toss in bowl with butter,oil and zest until butter is melted and ingredients are mixed well
6. Add the cheese, salt, and pepper stir together very well
7. Add Arugula and toss gently until mixed. Serve

Feel free to try other varieties such as Cara Caras, which have a lovely pink flesh and delicate flavor. Add the arugula, season with salt and pepper and toss gently. Using tongs, transfer the arugula to plates. Pasta salads are essential summer food: they travel well; they're easy to adapt to whatever produce you have on-hand; and they're simple to make in large portions, making them perfect dishes to carry to parties, picnics, and barbecues. This salad calls for a trio of citrus, including navel oranges, which are meaty and slightly acidic.

As simple as that How to Make Citrus zing arugula pasta

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