Recipe of prosciutto - wrapped Shrimp with Arugula Salad

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, prosciutto - wrapped shrimp with arugula salad. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

prosciutto - wrapped Shrimp with Arugula Salad is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. prosciutto - wrapped Shrimp with Arugula Salad is something that I have loved my entire life.

Simple Way to Make prosciutto - wrapped Shrimp with Arugula Salad

To get started with this particular recipe, we must prepare a few ingredients. You can cook prosciutto - wrapped shrimp with arugula salad using 8 ingredients and 3 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make prosciutto - wrapped Shrimp with Arugula Salad:

1. Take 1 tbsp olive oil
2. Make ready 2 tsp olive oil
3. Prepare 1 small clove garlic
4. Prepare 1 pinch salt
5. Make ready 1 pinch pepper
6. Get 4 cup Baby arugula
7. Take 8 raw jumbo shrimp
8. Prepare 4 thin slices prosciutto cut in 1/2 length wise

Instructions

Steps to make prosciutto - wrapped Shrimp with Arugula Salad:

1. whisk 1 Tbs oil, lemon juice, garlic, salt and pepper in a bowl.
2. peel and Deven shrimp, leaving tails. Pat dry and sprinkle with pepper. wrap 1 piece prosciutto around each shrimp.
3. heat remaining oil in large non stick skillet over med - high heat. add shrimp and cook about 4 minutes. serve shrimp with Arugula Salad.

As simple as that How to Prepare prosciutto - wrapped Shrimp with Arugula Salad

So that’s going to wrap it up with this special food prosciutto - wrapped shrimp with arugula salad recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Print this page