Recipe of Egg Salad and Arugula Sandwhich

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, egg salad and arugula sandwhich. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Egg Salad and Arugula Sandwhich is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Egg Salad and Arugula Sandwhich is something that I have loved my whole life. They’re nice and they look wonderful.

Recipe of Egg Salad and Arugula Sandwhich

To get started with this particular recipe, we have to first prepare a few ingredients. You can have egg salad and arugula sandwhich using 9 ingredients and 7 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Egg Salad and Arugula Sandwhich:

1. Get 6 hard boiled eggs
2. Prepare 6 slice of bread
3. Get 1/4 cup Miricle Whip
4. Take 3 tbsp Relish
5. Take 1/4 tsp onion salt
6. Get 1/4 tsp garlic salt
7. Take 1 salt and pepper to taste
8. Get 1 1/2 cup Arugula
9. Prepare 1 Balsamic Vinaigrette

Instructions

Steps to make Egg Salad and Arugula Sandwhich:

1. Chop 3 of your hard boiled eggs in a mixing bowl.
2. Take the yoke out of the other three eggs and place in a seperate bowl. Chop up the egg whites and add to the first bowl.
3. Add Miricle Whip, relish, garlic and onion powder to the bowl with the egg yolks and mix it all together until it becomes a paste.
4. Mix paste together with the chopped eggs and add salt and pepper to taste.
5. Grab a slice of bread and spead on your egg salad.
6. Mix balsamic vinaigrette with the arugula until its lightly coated, and then add it on top of the egg salad.
7. Top off your sandwhich with the other slice of bread and enjoy!

As simple as that Guide to Make Egg Salad and Arugula Sandwhich

So that is going to wrap it up for this special food egg salad and arugula sandwhich recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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